- The Sugar Club: Located on level 53 of the Sky Tower in Auckland, The Sugar Club is a fine-dining restaurant with stunning views of the city.
- Depot Eatery & Oyster Bar: This Auckland eatery, run by celebrity chef Al Brown, offers an extensive selection of fresh oysters and other seafood dishes.
- Fishbone Bar & Grill: Located in Queenstown, Fishbone Bar & Grill offers an extensive menu of fresh seafood, as well as other dishes made with locally-sourced ingredients.
- Hippopotamus Restaurant: Situated in Wellington, this restaurant offers a French-inspired menu with an emphasis on locally-sourced ingredients.
- Fleur's Place: This seafood restaurant, located in the small coastal town of Moeraki, is known for its fresh, locally-caught seafood and beautiful ocean views.
- The Grove: Located in Auckland, The Grove offers a sophisticated dining experience with a focus on fresh, seasonal ingredients.
- Boulcott Street Bistro: This Wellington restaurant is known for its contemporary New Zealand cuisine, which incorporates flavors from around the world.
- Pegasus Bay Winery Restaurant: Situated in the Canterbury region, this restaurant offers stunning views of the surrounding vineyards and serves a menu of locally-sourced dishes paired with the winery's own wines.
- Logan Brown: Located in Wellington, Logan Brown is known for its creative, modern New Zealand cuisine and extensive wine list.
- Amisfield Bistro: Situated in Queenstown, Amisfield Bistro offers a menu of locally-sourced, seasonal dishes paired with the winery's own wines.
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